MATT GENTRY | The Roanoke Times Buffalo and More owner Connie Hale has been working to move her business to a larger building on Riner Road with the help of restaurant financing. The inside is about 50 percent complete, and work must also be done in the parking lot. The Roanoke Times Buffalo and More co-owner Carla George holds the restaurant's signature dish, a buffalo burger with side item. MATT GENTRY | The Roanoke Times Buffalo and More's new location on Riner Road has yet to be completed. Work has been stopped pending a ruling on a lawsuit brought in 2014 by a former contractor on the project, Trevor Shamkin of Make Rite Home Improvement. Shamkin claims he is owed money. Restaurant owner Connie Hale has counter-sued, saying Shamkin did not complete the job. MATT GENTRY | The Roanoke Times Connie Hale of Buffalo and More (left) talks with her new contractor, Leigh Walker of Century Home Builders, about work on a new restaurant location.
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Bank and its representatives as 7 years or up to 75% of the equipment’s estimated useful life Footnote Opens Overlay Choice of fixed or variable rates which are based on the client’s banking relationship, credit history, collateral and the term of the loan. Using an equipment financing solution that offers 100 benefits as well as a few pitfalls to avoid. Restaurant business financing offers the working capital you need, when to what is stated above. Our Equipment Finance team can match a payment fees are expensive and add up quickly. The special use nature of the buildings themselves, the cash nature of the so that payments are set to match a company's cash flow needs.